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 Obsah Nákupního Koše

Marrakech cookies

Preparation

Mix 1 cup melted butter, hemp and 1/2 cup sugar, the same or better in the case of honey. Beat one egg and stir together with 2 tea spoons of vanilla extract (or at least vanilla sugar) to butter. A variation may be cinnamon extract, orange peel, lemon peel, or their combination. Stir in 3 cups flour 1 teaspoon baking powder. 
Individual ingredients hands, mix well, so that you created malleable dough. Leave it in the refrigerator for about an hour to ripen. Then roll out the dough to about a half inch of force. Circular mold with a diameter of 2.5 or 5 cm vykrajujte dough rollers. If you do not have molds, you can use a smaller glass carving.

Wheels place them on a greased baking sheet, in the center of each squeeze one whole almond, brush with beaten egg and leave 6-8 minutes bake in a preheated oven at 190 degrees.


„Člověk, který nikdy neplakal nežil opravdový život!“ Jan Werich